Project Description

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COMBINE MULTIPLE TOAST LEVELS
EASILY INSTALLED THROUGH THE BUNG

Chain of Oak is a self-installed “through the bunghole” oak flavor profile delivery system designed by Innerstave to benefit those brewers and distillers who do not require 100% new barrel oak flavor. This system is brewer/distiller installed and versatile. Brewers and distillers can vary the number of oak links in the chain to obtain the desired oak impact. Each chain imparts one-third the amount of oak flavor of a new barrel oak.

CHAIN OF OAK BREWERS & DISTILLERS
Available Oak Origins French Oak (Quercus Sessilis), Center of France
American Oak (Quercus Alba), Midwest of USA
Grain Selection Barrel quality, premium tightly grained
Aging Toasting Methods Naturally seasoned at our facility in the Carneros region of Sonoma,
CA: flagship oak 24 months – proprietary toasting
Available Toast Levels *Light, Medium, Medium Plus, *Plus Plus
*Toast available in French Oak only
Use Secondary fermentation & post fermentation
Addition Rate 1 set is 1/3 new barrel impact of a 225L barrel
3 sets can be tied together per barrel
Contact Time Suggested minimum contact time of 3 months
Full extraction after 12 months
Size 17 staves each measure 12” x 1.5” x 5/16”
Packaging Shipped assembled, comes with a food grade plastic tie and
a grommet that is used to attach to the bung
OAK FLAVOR PROFILE & PRODUCT SHEET DOWNLOAD

17 staves
each measure 12” x 1.5” x 5/16”

MORE OAK ALTERNATIVE PRODUCTS FOR BREWERS AND DISTILLERS
We invite you to contact one of our oak infusion specialist to learn more about Innerstave
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