Innerstave Oak Complements add traditional barrel characteristics to wine with greater control and consistency than barrels.
Innerstave has been working with the same trusted oak providers for more than 40 years, giving our products unparalleled consistency in origin.
Our oak products are convection oven toasted, rather than hand-fired. This gives us better control and consistency of our products for winemakers.
Our decades-old process allows winemakers to be more precise with the impact of oak and range of scalability versus what is possible with a traditional oak barrel program.