OUR PLEDGE TO SUSTAINABLITY
Innerstave helps winemakers, brewers and distillers embrace more environmental and sustainable business practices by taking advantage of oak alternatives.
We source our oak alternatives from central France and the American Midwest. A good cooperage can use only about 25 percent of a tree for barrels, due to their shape. Unlike coopers, we can use nearly every part of a quality oak tree to incorporate flavor into our staves, cubes, chips and fines.
We use every “flavor worthy part” of a quality oak tree
Repurposing – When our products have served their purpose of adding premium oak flavor to beverages, they can be repurposed.