Suggested ratio range is from…
This product will begin to extract as soon as it is put into the base liquid.
A very fine oak powder.
Micronized Oak is produced without using any physical grinding, chipping, milling, crushing, rolling equipment or methods normally employed in reducing particle size. Without the physical contact, there is no heat from friction created, and there isn’t total destruction of the oak’s cell’s. The particle size of the wood is reduced using forces of inelasticity of the product itself. The oak cannot withstand certain forces that are applied and is broken at weak structural locations such as cell walls or other boundary areas. This method results in the retention of whole and entire cell structures in the wood. The equipment and method allows for the micronization of the toasted Oak down to less than 50 microns in diameter. This method eliminates astringency
This is simply a new method for optimizing those natural reactions, improving the resulting quality of the finished product, while reducing the number of old-growth Oaks to be harvested.
Premium French Oak, Premium American Oak
Barrel quality, premium tightly grained
Added to the hopper or poured into the fermenter before or during fermentation.
Suggested ratio range is from 2.5 to 8 lbs per ton
Extraction in 2 to 5 days